巴布亚新几内亚西格里庄园天堂鸟咖啡为什么被称为亚洲小蓝山??

作者:未知 来源:手冲咖啡: 精品咖啡豆 > 前街咖啡熟豆豆单———————————— > 巴布亚新几内亚咖啡豆 > 2024-11-24 11:18:05


专业咖啡知识交流 更多咖啡豆资讯 请关注咖啡工房(微信公众号cafe_style )

巴布亚新几内亚咖啡生产历史并不长。虽然咖啡种植早在19世纪90年代便开始了,但最初并未被视为商业产品。到了1926年,18座庄园成立,当时使用的是来自牙买加蓝山咖啡(Blue Mountai)的种子。到了1928年,咖啡产业才开始蓬勃发展。
 
The history of coffee production on the island is not long. Although coffee planting began in 1890s, it was not regarded as a commercial product at first. In 1926, 18 manor gardens were set up at that time using seeds from Jamaica Lanshan coffee. The coffee industry began to flourish in 1928.
 
20世纪50年代,产业开始有了结构性发展,随着基础设施的兴建,岛上的咖啡相关活动得以蓬勃发展。另一波更长足的发展则出现在20世纪70年代,原因可能在于巴西咖啡产量下滑。那时政府有一系列的补助方案鼓励小型农场改由共同合作社经营。
 
In 1950s, the industry began to develop structurally. With the development of infrastructure, the coffee related activities on the island flourished. Another significant development was in 1970s, probably due to a decline in coffee production in Brazil. At that time, the government had a series of subsidy schemes to encourage small farms to be operated by co operative cooperatives.
 
业界当时多半着重于庄园的管理,但自20世纪80年代起,当地产业结构开始改变,重心也出现分散的情况。或许因为咖啡价格下跌,使许多庄园因此陷入财务危机。相较之下,小农户受市场场波动的影响较小,因此得以继续生产咖啡。
 
At that time, the industry mostly focused on the management of the manor, but since 1980s, the local industrial structure has begun to change and the center of gravity is also dispersed. Perhaps because of the decline in coffee prices, many farms are in financial crisis. By contrast, small farmers are less affected by fluctuations in the market, so they can continue to produce coffee.
 
◆ 巴布亚新几内亚咖啡-Papua New Guinea
 
如今岛上95%的生产者皆为自给自足的小农户,生产全国90% 的咖啡,品种几乎全数为阿拉比卡。这也表示境内相当大比例的人口都与生产咖啡有关;尤其是居住在高地区域的人们。这点对生产大量高质量咖啡来说是个极大挑战,因为许多生产者缺乏使用恰当的采收后处理的渠道。缺乏产销履历,也使高质量咖啡无法得到应有的奖励。
 
Today, 95% of the island's producers are self-sufficient small farmers, producing 90% of the country's coffee, almost all varieties of A Labica. It also means that a large proportion of the population in the territory is related to the production of coffee, especially those living in the highlands. This is a great challenge for the production of large quantities of high quality coffee, because many producers are short of proper harvesting channels. Lack of production and marketing experience also makes high quality coffee unable to get the rewards it deserves.
 
◆ 巴布亚新几内亚咖啡Papua New Guinea
 
产销履历    /Product sales resume/
 
不少大型庄园仍然经营得有声有色,因此要找到来自某一庄园的咖啡是可能的。产销履历的概念在岛上的历史并不长,过去有些咖啡农也会从其他生产者那里买入咖啡,包装成自有品牌来销售。将咖啡以区域分别贩卖是相当新的做法。不过岛上的海拔与土壤确实使此地咖啡拥有绝佳的潜力,因此过去几年也开始吸引了精品咖啡业者的注意。购买时可着重于能够追溯到单一庄园或生产者集团的咖啡豆。
 
Many large manor gardens still run very well, so it is possible to find coffee from a manor. The concept of production and marketing history is not long on the island. In the past, some coffee farmers also bought coffee from other producers and sold it as a private brand. It is quite new to sell coffee separately in the region. However, the elevation and the soil on the island really have great potential for coffee in the region, so the past few years have begun to attract the attention of the boutique coffee producers. When buying, you can focus on coffee beans that can be traced back to a single estate or producer group.
 
◆ 巴布内新几内亚Papua New Guinea
 
咖啡口感    /Coffee taste/
 
通常都带着奶油般的绵密口感    /Cream/
 
拥有绝佳的甜美度    /Sweet/
 
与独特的复杂度    /Complexity/
 
◆ 巴布亚新几内亚咖啡Papua New Guinea

END

 

2018-10-07 15:24:28 责任编辑:未知

单品咖啡

常见的咖啡产区

非洲产区

埃塞俄比亚咖啡- 耶加雪菲咖啡- 西达摩咖啡- (耶加雪菲水洗和日晒)-

肯尼亚咖啡- 卢旺达咖啡- 坦桑尼亚咖啡-

亚洲产区

曼特宁咖啡- 黄金曼特宁- 云南小粒咖啡-

美洲产区

哥伦比亚咖啡- 巴西咖啡-

中美洲产区

危地马拉咖啡- 哥斯达黎加咖啡- 巴拿马咖啡- 翡翠庄园红标- 蓝山一号-

本站推荐: 卡蒂姆咖啡豆| 季风马拉巴咖啡| 牙买加咖啡| 西达摩花魁| 耶加雪啡咖啡| 埃塞俄比亚咖啡| 耶加雪菲咖啡| 巴西黄波旁咖啡| 巴拿马水洗花蝴蝶| 尼加拉瓜马拉卡杜拉咖啡豆| 罗布斯塔咖啡豆特点| 阿拉比卡咖啡豆的特点| 巴西摩吉安纳咖啡| 巴西咖啡豆风味特点| 乌干达咖啡豆风味| 西达摩咖啡豆特点| 后谷咖啡云南小粒咖啡| 埃塞俄比亚红樱桃咖啡| 哥斯达黎加塔拉珠咖啡| 单品摩卡咖啡豆的特点| 卢旺达单品咖啡| 布隆迪咖啡风味| 哥斯达黎加咖啡黑蜜口感| 巴拿马卡杜拉咖啡| 巴西喜拉多咖啡特点|

专业咖啡知识交流 更多咖啡豆资讯 请关注咖啡工房(微信公众号cafe_style)

更多推荐

更多资讯

关注我们

  1. 关于我们
  2. 商务合作
  3. 推荐计划
  4. 投稿登录