Jesus Aguirre 在1874年取得这片庄园。他一开始种植甘蔗来制造红砂糖(panela)，同时庄园内也种植了玉米、豆子和烟草。1900年期间他开始种植咖啡，并且称呼这块种植区为“El Injerto”，此名称来自于一种当地水果。茵赫特庄园从此便是危地马拉咖啡产业在品质与革新上的领导者。
本批次为竞标豆《特殊处理批次》：
Process: Peak: Performance Process (P3). We call this to our exahustive process of hand sorting, separation and selection of the coffee beans through out the washed and dry mill. Also includes, full fermentation, soaking for 24hrs after washing ans very slow drying. This enhances the flavors and increases the life time of the coffee!
